Herbalife Protein Ball Recipe

If you’re looking for a simple, satisfying, and protein-packed snack, these Herbalife Protein Balls are about to become your new favorite go-to.

With no baking required and just a handful of ingredients, they’re quick to throw together, incredibly tasty, and customizable for any lifestyle or flavor craving.

Whether you’re using them as a pre- or post-workout snack, a lunchbox addition, or a healthy way to satisfy your sweet tooth, these protein balls are powered by Herbalife Formula 1 Shake Mix and Protein Drink Mix, giving you a balance of plant-based nutrition, energy, and taste — all in one convenient bite.

Why You’ll Love This Recipe

These Herbalife protein balls are soft, chewy, and naturally sweet, making them a fun and satisfying snack that feels more like dessert than health food. They’re high in protein, fiber, and healthy fats, keeping you full and energized between meals.

Even better, they’re freezer-friendly, meal prep-friendly, and no-bake, so you can whip up a batch in minutes and enjoy them all week long. And yes — the kids love them too!

What You’ll Need

  • ½ cup Herbalife Formula 1 Shake Mix (your favorite flavor — vanilla, cookies & cream, or chocolate work best)
  • ¼ cup Herbalife Protein Drink Mix
  • 1 cup rolled oats
  • ½ cup natural peanut butter (or almond butter)
  • ¼ cup honey or agave syrup
  • 2 tablespoons mini chocolate chips (optional)
  • 1–2 tablespoons unsweetened shredded coconut (optional)
  • 1 tablespoon chia seeds or flaxseed (optional for extra nutrition)
  • 1–2 tablespoons water, as needed for texture

Pro Tips

  1. Use a cookie scoop to portion balls evenly and keep hands clean.
  2. Wet your hands slightly when rolling to prevent sticking.
  3. Add more water or peanut butter if the mixture feels too dry.
  4. Chill before serving — 15–30 minutes in the fridge helps them set.
  5. Store in the freezer for a firmer texture and longer shelf life.

Tools You’ll Need

  • Mixing bowl
  • Silicone spatula
  • Measuring cups and spoons
  • Small cookie scoop or tablespoon
  • Airtight container for storage

Substitutions & Variations

  • Nut-free: Use sunflower seed butter or tahini.
  • Vegan: Use agave instead of honey and vegan protein powder.
  • Add-ins: Try dried cranberries, chopped nuts, or cacao nibs.
  • Flavor twist: Add cinnamon, cocoa powder, or a splash of vanilla extract.
  • Crunchy texture: Mix in puffed rice or crushed cereal.

Make Ahead Tips

These protein balls are perfect for meal prep. Make a double batch, roll into balls, and store in an airtight container in the fridge for up to 1 week or freezer for up to 2 months. They’re great straight from the fridge or after a quick thaw from frozen.

Instructions

1. Combine Dry Ingredients

In a large mixing bowl, combine the oats, Herbalife Formula 1 Shake Mix, Protein Drink Mix, and any optional dry add-ins like chia seeds, coconut, or flaxseed.

2. Add Wet Ingredients

Stir in the peanut butter and honey. Use a spatula or wooden spoon to combine everything into a sticky dough. If it seems too dry, add water 1 tablespoon at a time.

3. Fold in Extras

Gently fold in chocolate chips or other mix-ins like dried fruit or chopped nuts.

4. Roll into Balls

Use a cookie scoop or tablespoon to portion and roll the dough into balls. Wet your hands lightly if the mixture is sticky.

5. Chill and Serve

Refrigerate for at least 15 minutes before serving, or freeze for longer storage. Enjoy as a snack, workout boost, or healthy sweet treat.

Leftovers & Storage

Store protein balls in an airtight container in the fridge for up to 7 days, or in the freezer for up to 2 months.

If frozen, let them sit at room temp for 5–10 minutes before eating. They’re great right from the fridge for grab-and-go snacking.

Recipe FAQs

1. Can I use a different protein powder instead of Herbalife?
Yes, but texture and flavor may vary. Choose a similar shake or protein blend, and adjust liquid if needed.

2. Can I make these nut-free?
Absolutely! Use sunflower seed butter or tahini, and skip the nuts or nut-based mix-ins.

3. How do I keep them from falling apart?
Make sure you press the dough firmly when rolling and chill before serving. Adding a touch more honey or nut butter can help bind the mixture.

4. Are they kid-friendly?
Definitely! Kids love the sweet, chewy texture — and you can add fun flavors like sprinkles or mini chocolate chips to make them extra fun.

The Final Bite

These Herbalife Protein Balls are everything a good snack should be — easy to make, full of nutrition, and completely delicious.

Whether you’re fueling up post-workout, getting through the mid-afternoon slump, or packing healthy snacks for your kids, these no-bake bites check all the boxes. Give them a try and let me know in the comments what flavor combo you love best!

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